Baagan Values
FRESH
FRESH
We order fresh, seasonal, local produce daily. We prepare our entrees every morning, to serve freshest food while keeping waste low and not adding to overflowing landfills.
HEALTHY AND DELICIOUS
HEALTHY AND DELICIOUS
We use wholesome ingredients without preservatives and additives. Our scrumptious dishes are made with very little or no oil, low glycemic sweeteners and therapeutic spices.
SUSTAINABLE
SUSTAINABLE
We use organic and NON-GMO ingredients which are nontoxic to planet earth and highly nutritious for our body. We use Eco-friendly biodegradable and compostable to-go containers.
GIVING BACK
GIVING BACK
We like to give back to our communities by offering "Kids Eat Free" program. We also like to honor our farmers who selflessly committed to grow organic crops and not focus on high yield.
Meet Rajbir Randhawa, the Owner
Meet Rajbir Randhawa, the Owner
Rajbir Randhawa is the owner and founder of Baagan. She wasn't always a part of the restaurant industry. Rajbir started her career as a software developer in the IT sector. But during her early 30s, she developed chronic ailments such as arthritis and facial paralysis due to emotional stress caused by a family tragedy. Doctors could not pinpoint her condition, but they did give her steroids to ease the pain. However, Rajbir did not like the idea of taking medication for the rest of her life. She decided to do her own research on natural food like herbs, plant-based products, and organic ingredients and matched it with yoga and meditation to heal herself. Rajbir’s body responded positively to these changes. After seeing her own transformation, it inspired her to create healthy recipes to help others. Rajbir now has more than 12 years of experience in the industry. Through Baagan restaurant, Rajbir has promoted clean eating and healthy living by offering food that’s only plant-based, mostly gluten-free and organic. Rajbir just rebranded from Baagan to Green Grill for easy pronunciation, still aligned with the original theme.
Vision Statement
Vision Statement
Baagan is a pioneer in producing Healthy, Plant-based,Organic, Sustainable foods in their most potent form to provide maximum benefits to consumers. We are growing our product line with existing foodservice partners in United States and then Internationally.
Our Unique Quality
Our Unique Quality
- We are 100% plant-based, organic, and healthy vegan restaurant
- We cook everything fresh
- We use wholesome natural ingredients
- Our recipes are free of soy, GMO, preservatives, additives, animal products and gluten
- We use low glycemic sweeteners
- We use organic sunflower oil to fry french fries.